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Encyclopedia of Jewish Food., Marks, Gil

Author Name    Marks, Gil

Title   Encyclopedia of Jewish Food.

Binding   Hardcover in DJ

Book Condition   Good

Jacket Condition   Good

Size   Quarto

Publisher    Wiley 2010.

ISBN Number    0470391308 / 9780470391303

Seller ID   2450

656 pp "This substantial 544-page hardcover work will feature 800 entries and 300 recipes, ranging from the traditional (Hannukah) to the unusual (Csipetke, or Hungarian Pinched Dumplings), all arranged alphabetically. Special features include recipes, art, and maps throughout."

Price = 20.00 USD



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